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Groundnut Oil (Agmark Grade-1 Oil) (Cold Wood Pressed)
Groundnut oil, also known as peanut oil, is a popular cooking oil rich in healthy unsaturated fats and Vitamin E. It is known for its versatility in the kitchen, a mild nutty flavor, and benefits for heart, skin, and overall health.
High-Heat Cooking: Refined groundnut oil has a high smoke point of around 450°F (232°C), making it ideal for deep-frying, stir-frying, and grilling without breaking down into harmful compounds. Cold-pressed versions have a lower (though still moderate) smoke point and are better for sautéing or shallow frying.
Flavor Enhancement: The oil has a subtle, nutty flavor (more pronounced in cold – pressed varieties) that             complements a wide range of ingredients without overpowering them.
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Groundnut oil, also known as peanut oil, is a popular cooking oil rich in healthy unsaturated fats and Vitamin E. It is known for its versatility in the kitchen, a mild nutty flavor, and benefits for heart, skin, and overall health.
High-Heat Cooking: Refined groundnut oil has a high smoke point of around 450°F (232°C), making it ideal for deep-frying, stir-frying, and grilling without breaking down into harmful compounds. Cold-pressed versions have a lower (though still moderate) smoke point and are better for sautéing or shallow frying.
Flavor Enhancement: The oil has a subtle, nutty flavor (more pronounced in cold – pressed varieties) that             complements a wide range of ingredients without overpowering them.
| Litter | 1 L, 15 L, 250ml, 2l, 5 L, 500 ml |
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